About us

Sara Kramer, left, and Sarah Hymanson in front of their falafel stand Madcapra in Grand Central Market in downtown Los Angeles. The two have teamed up with Jon Shook and Vinny Dotolo of Animal to open a restaurant called Kismet in Los Feliz. (Mel Melcon / Los Angeles Times)

Sara Kramer, left, and Sarah Hymanson in front of their falafel stand Madcapra in Grand Central Market in downtown Los Angeles. The two have teamed up with Jon Shook and Vinny Dotolo of Animal to open a restaurant called Kismet in Los Feliz. (Mel Melcon / Los Angeles Times)

History of Madcapra

Madcapra is the brainchild of Sara Kramer and Sarah Hymanson, who previously worked together in Brooklyn. They worked at the restaurant for almost two years before opening their first joint project: Madcapra. The name nods to their love for food and fun—the “madcap” in Madcapra is all about having a good time with food, friends and family.

Madcapra is not your typical fast-casual restaurant. It is a full-service restaurant where you can pick up a take-out order, or dine in their main dining room off their cocktail bar. Sadly, It was permanently closed after a few years.

In January 2022, FnF media LLC acquired this domain and started a new website where you can find the complete guide for Kitchenware.

Now we are publishing Kitchenware buying guides and comparisons. There are 10 people currently working at Madcapra to generate kitchenware buying guides. We are constantly trying to improve our guides and keep them up-to-date.